Cajeta ice cream with Thermomix

(23 votes, average: 4.30 out of 5)

7 November, 2021

Many people may be wondering what the cajeta is, because in Spain it is not well known but we can say that in many Latin American countries the cajeta is a delight

We could say that it looks like dulce de leche, although the dulce de leche is made with cow’s milk and the cajeta with goat’s milk.

Cajeta ice cream with Thermomix

Persons

Cooking time:

15 minutes

Total time

15 minutes

Kitchen room

Mexican Kitchen

Category:

desserts with thermomix

Vegetarian Recipes with Thermomix

Ingredients

5 tablespoons of cornstarch
1 cup powdered sugar
400 grams of cajeta
250 grams of cream or cream
1 Teaspoon vanilla extract

Preparation

Pour the cajeta, cornstarch, sugar and milk into the glass of our thermomix. and we program
3 minutes / 70ºC / speed 4
Add the cream or cream and program
30 seconds / speed 3
We will put the resulting mixture in a container that we will put in the freezer for at least 3 or 4 hours.
After that time, pour the mixture from the container back into the Thermomix bowl and program
30 seconds / speed 6
Finally, put it back in the container and put it in the freezer.
after a couple of hours we will have a delicious cajeta ice cream