Butter with the Thermomix
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11 March, 2020
Butter with the Thermomix
If you like to take as many natural products as possible at home, I’m sure that whenever possible you prefer to prepare them yourself rather than buying them ready-made. This recipe has butter
Butter with the Thermomix
For that reason, you may find it interesting to know the trick that we are going to show you now. We’re going to tell you how to make butter with the Thermomix.
Yes, in this way, you will be able to obtain the ideal one to elaborate recipes or simply to take an exquisite toast in the morning to have breakfast.
Butter with the Thermomix
Ingredients
- To be able to make a simple butter, in a quantity of 200 - 250 grams, we need
- 100 grams of water that is cold
- 500 grams of whipping cream.
Instructions
- When you have gathered the two ingredients mentioned above, put on your apron and follow the instructions we give you now:
- Pour the cream into the robot's glass and program it. You will have to set it to speed 4 for about 5 minutes so that the serum and fat are differentiated.
- If you see that this has not yet happened, turn the device back on for a few more seconds.
- Then add the water and program the Thermomix again at speed 4 for another 5 minutes.
- Then put the result in the basket to drain off the excess water. And that's it. You will now have your butter ready, which you can store in a tupperware box in the fridge.
Amount Per Serving: |
---|
Calories |
567.55 kcal |
---|
% Daily Value* |
Total Fat
61.55 g |
93.8% |
---|
|
Saturated Fat 38.68 g |
190% |
---|
|
Trans Fat 0.93 g | |
---|
Cholesterol
199.49 mg |
66.3% |
---|
Sodium
46.61 mg |
1.9% |
---|
Total Carbohydrate
3.72 g |
1% |
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|
Dietary Fiber 0.0 g |
0% |
---|
|
Sugars 3.72 g | |
---|
Protein
2.95 g | |
---|
Vitamin A 60.22 % |
Vitamin C 0.83 % |
Calcium 9.38 % |
Iron 0.24 % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Thermomix Recipes
In future deliveries, we will show you how to make some more sophisticated ones such as butter with fine herbs.
Receta por karen