Name: Filloas with Thermomix
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 8
Cuisine: Spanish
Ingredients: 3 eggs.; 500 grams of milk; 400 grams of wheat flour.; A little salt.; 500 grams of chicken or cooked broth.

(58 votes, average: 4.38 out of 5)

Filloas with Thermomix

Numerous are the traditional recipes of our country that have become pillars and ambassadors of Spanish cuisine throughout the world. And among those is the one we want to show you how to prepare today: pancakes with Thermomix.

This is a proposal of Galician origin that is very common during the Carnival and has the peculiarity that it can be taken sweet or savory. In this case, we are going to show you how to make the second option.

Filloas with Thermomix

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33 ratings

Persons

Cook Time

1 hour, 20 minutes

Total Time

1 hour, 20 minutes

Cuisine Spanish

Category Desserts

Ingredients

3 eggs.
500 grams of milk
400 grams of wheat flour.
A little salt.
500 grams of chicken or cooked broth.

Instructions

When you have all the ingredients, follow these steps: Add all these products to the robot's glass and program at 5/30 seconds speed.
Then pour the contents into a bowl and put it in the refrigerator, where you must stay an hour.
Pour a little oil into a pan that you will put on the fire and, with the help of a ladle, pour in that part of the mixture prepared to make your first filoa.
You should spread it well throughout the pan with circular movements, as if it were a crêpe.
When the pancake starts cooking, you will have to turn it over and follow the same procedure.
Do the same with all the prepared dough until you have all your phyllo.

Amount Per Serving:
Calories		377.56 kcal
% Daily Value*
Total Fat 13.47 g		20.7%
	Saturated Fat 4.44 g	22.2%
	Trans Fat 0.07 g
Cholesterol 113.11 mg		37.7%
Sodium 444.46 mg		18.5%
Total Carbohydrate 41.27 g		13.8%
	Dietary Fiber 1.35 g	5.4%
	Sugars 3.35 g
Protein 20.78 g