Chicken is one of the healthiest meats that exists and can be prepared in many ways. One of the most special is the one that we now indicate: butter chicken with Thermomix.
It is a proposal with which you will surely dazzle your guests. This recipe has chili
Butter chicken with Thermomix
Persons
4
Preparation time:
53 minutes
Cooking time:
43 minutes
Wait time
2 hours
Total Time
1 hour, 36 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
meat and chicken with Thermomix
Butter chicken ingredients with Thermomix
- For the marinade:
- 510 grams of boneless and chopped chicken breast
- 34 grams of butter
- Salt to taste
- 2 garlic
- 12 grams of lemon juice
- 105 grams of yogurt
- 12 grams of concentrated tomato paste
- 22 grams of peeled ginger
- 1 tablespoon spice mix
- For the sauce:
- 205 grams of ripe tomato
- 32 grams of butter
- 105 grams of water
- 1 garlic
- Salt to taste
- 22 grams of peeled ginger
- 105 grams of cream
- 12 grams of concentrated tomato
- 12 grams of sugar
- 1 green chili
Preparation of Butter Chicken with Thermomix
- When you have all the products, follow these steps:
- Let’s start with the marinade. Add the ginger and garlic to the robot’s glass. Give them two turbo taps to chop them.
- Add the butter and program
- spoon speed / 50º / 3 minutes.
- Then reserve.
- In a bowl add the spice mixture, lemon juice, yogurt, salt and tomato paste. Stir everything well and add the contents of the glass and the chicken. Mix everything well.
- Put the bowl in the fridge and keep it there for at least two hours.
- After that time, place the chicken on a baking tray and pour the marinade over it. Put the tray in the oven, previously preheated, and keep it there for about 20 minutes at 200º.
- Meanwhile, prepare the sauce. To do this, she puts ginger, chili and garlic into the robot’s glass. Give the touches of turbo.
- With the help of a spatula, lower the remains of the walls and add the butter. program to
- spoon speed / Varoma temperature / 3 minutes.
- Add the chopped tomato and program
- spoon speed / 100º / 8 minutes.
- Add the water, sugar, cream, salt and concentrated tomato. kitchen parts
- speed 1 / 100º / 5 minutes.
- reschedule to
- speed 4 / 10 seconds.
- Add the chicken with its marinade to the glass and program
- spoon speed / turn to the left / 100º / 3 minutes.