Nesquik mousse with thermomix

(12 votes, average: 3.75 out of 5)

5 February, 2022

Although it may not seem like it, making a mousse is not as complex as it seems, you just have to follow the recipe instructions well, especially so that the mixture does not lose its smoothness.

In this opportunity we will show you how to make a Mousse of Nesquick with thermomix, a delicious and very easy dessert to surprise your guests. The preparation is fast but the waiting time for it to be ready is not. This recipe is not suitable for the impatient. This recipe calls for chocolate

Nesquik mousse with thermomix

Persons

Cooking time:

20 minutes

Total Time

20 minutes

Kitchen

Spanish

Category:

Babies and children desserts with thermomix

Ingredients

150 grams of Nesquik chocolate drink powder
4 eggs (yellow and white separated)
80 grams of butter

Preparation

Begin the preparation of this delicious nesquik mousse with thermomix by placing the butter to melt in the Thermomix bowl, program.
2 minutes / Temperature 60° / Speed 2.
Once the butter has melted, add the Nesquik chocolate drink powder and program.
20 seconds / Speed 4.
Later, add only the yolks of the eggs, program.
4 minutes / Temperature 60° / Speed 2.
Pour the mixture into a container or bowl and let cool for a few minutes.
Meanwhile, wash and dry the glass of the thermomix very well, so that there is no residue of fat. Place the butterfly and pour the egg whites to make the mount, program.
4 minutes / Temperature 37° / Speed 3.5.
Ready the egg whites to the point of snow, add little by little to the chocolate mixture, very slowly mix with the spatula, without making sudden movements.
Pour the mousse into individual molds or verrines and refrigerate approximately 4 – 5 hours.
When serving, you can sprinkle a little powder for Nesquik chocolate drink on the surface or decorate with red or dried fruits, with any option it works very well.