Potatoes stewed with prawns with thermomix

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19 June, 2021

Some recipes are a delight to take it when you take them, but if it is cold as it is while these lines are being written, this dish makes you want to rush out to buy the ingredients to do it right now.

Well, here we leave you the recipe for you to run away because it is good, no, the following Potatoes stewed with prawns with thermomix

Potatoes stewed with prawns with thermomix

People

Kitchen

Spanish Cuisine

Category:

Rice and potatoes with thermomix Seafood with Thermomix Fish with Thermomix

Ingredients

500 grams of prawns
500 grams of water
20 grams of olive oil
1 tablespoon of chorizo pepper pulp
100 grams of red pepper in pieces
100 grams of green pepper in pieces
175 grams of onion in pieces
175 grams of canned crushed tomato
2 cloves of garlic
1 kilo of potato chips
1 dried bay leaf
1 teaspoon ground cumin
½ teaspoon ground nutmeg
1 – 2 pinches of ground pepper
chopped fresh parsley

Preparation

to start we peel and wash the potatoes and “click” and reserve
We peel the prawns and reserve the bodies on one side and also reserve the shells and heads on the other.

We make the fumet

Add the shells and heads of the prawns to our Thermomix bowl and chop
4 seconds / speed 5
We add the water and program
5 minutes / 100 ° C / speed 1
Strain the stock with a strainer and reserve.
with the glass clean and dry
We put the oil, the green and red peppers, the onion, the chorizo pepper pulp, the crushed tomato and the garlic in the glass and chop
6 seconds / speed 4
then we fry everything
10 minutes / 120 ° C / speed 1.
We add the reserved stock, the potatoes, the pepper, cumin, our butternut and the bay leaf and we program
25 minutes / 100 ° C / reverse turn / spoon speed.
Serve in a container, move everything slowly and let it rest for 5 minutes. We put chopped parsley on top and ready to eat