Rice with crayfish with thermomix

Preparation

1. We start by pouring the garlic, the onion cut into pieces and the crushed tomatoes into the Thermomix bowl, program.
2. 10 seconds / speed 4.
3. Then, with the help of the spatula, lower the remains that have adhered to the walls of the Thermomix bowl, add a little olive oil and program.
4. 3 minutes / Varoma temperature / Speed ​​1.
5. Once the sauce is ready, add the round grain rice together with the river crabs, program.
6. 4 minutes / Varoma temperature / Reverse rotation / Spoon speed.
7. Sautéed the rice with the crabs, the garlic, the onion and the tomatoes, now pour in the finely chopped parsley, the spoonful of hot paprika, a little salt and the fish broth, program.
8. 13 minutes / Temperature 100° / Reverse rotation / Bucket speed.
9. When the cooking time is over, pour the rice onto a serving dish, spread it out lengthwise, decorate to taste, let stand and serve.
10. This rice is really a delight, the combination of tomato and crayfish is very good.
11. I hope you liked the preparation, do not forget to leave your comments and until the next recipe!