Beans with fresh sausages with thermomix

(58 votes, average: 4.36 out of 5)

2 June, 2021

This rich soup of beans with fresh sausages with thermomix is ideal to gain strength and fill us with energy, after a long day at work, or to warm up on a cold night. In short, it is a dish rich in flavor, aromas and textures. A delight.

I encourage you to prepare it for a Sunday afternoon.

Beans with fresh sausages with thermomix

People

Kitchen

Spanish Cuisine

Category:

1 dishes thermomix Legumes with Thermomix

Ingredients

1000 grams of cooked white beans
1000 grams of chicken broth
300 grams of white sausages
300 grams of red sausages
2 potatoes
1 carrot
1 red bell pepper
1 onion
5 cloves of garlic
2 sticks of celery
100 grams of olive oil
1 dried bay leaf
1 ½ teaspoon of salt
½ teaspoon ground black pepper
2 teaspoons sweet paprika
Toasted bread, or croutons (to serve)

Preparation

Start the preparation of this rich dish of beans with fresh sausages with thermomix, placing in the Thermomix bowl the red pepper together with the onion, carrot and celery, all cut into pieces, as well as pour 3 cloves of garlic, schedule.
5 seconds / Speed 3.
Once the vegetables have been chopped, with the help of a spoon or spatula, lower the remains adhering to the walls and lid of the Thermomix bowl towards the blades, then pour 50 grams of olive oil and program.
10 minutes / Temperature 120 ° / Speed 1.
When the vegetables are fried, add the chicken broth as well as the diced potatoes, bay leaf, salt and pepper.
Place the Varoma bowl in position with the fresh and sliced sausages and the previously rinsed and drained beans. Cover the varoma container and program.
25 minutes / Varoma temperature / Reverse rotation / Bucket speed.
After 25 minutes of cooking, carefully remove the varoma container and pour the sausages and beans into a platter, saucepan or soup tureen.
Then, also pour the broth into the source, cover and reserve.
On the other hand, in the Thermomix bowl place 2 cloves of garlic, program.
5 seconds / Speed 7.
And again with the help of a spoon or spatula, lower the garlic remains adhering to the walls and lid of the Thermomix bowl towards the blades, then pour the rest of the olive oil and program.
4 minutes / Temperature 120 ° / Spoon speed.
Finally, add the teaspoons of sweet paprika and sauté
1 minutes / Temperature 120 ° / Spoon speed.
When the garlic and sweet paprika stir-fry is ready, pour it over the beans, toss with the spatula and serve immediately.