Quince Sweet with thermomix

Whenever I see quince it reminds me of my childhood, of summers in the town and of snacks, quince jam is one of the most traditional and typical sweets that we can find throughout Spain.

This sweet is also known as quince meat, we can find it in any industrially manufactured supermarket. From here we encourage you to make homemade quince with this recipe for Thermomix.

It is an amazing sweet both to eat it accompanied by a good cheese, and to have it for dessert.

Quince Sweet with thermomix

Quince meat is obtained from the quince fruit known as quince. This fruit has low levels of sugars, on the contrary, quince meat does contain a large amount of sugar. This is due to the fact that to make quince meat, 80% sugar is added according to the weight of the fruit. For this reason, if we cook a kilo of quince we should add eight hundred grams of sugar.

If you have ever wondered how to make quince Here below you have the easiest possible solution with the help of your Thermomix. The only problem with the preparation of the quince is that it takes a long time to prepare it. On the contrary, the good part is that you can prepare a large quantity, since due to the amount of sugar it contains, it is kept in good condition for a long time.

Here below you have the recipe to prepare quince jam with the help of your Thermomix. We hope you enjoy it.

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