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Creamy garlic and herb cheese in Thermomix

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18 April, 2022

To get out of the conventional, and make your breakfasts, or snacks unforgettable, so here we present an easy and simple recipe to make creamy garlic and herb cheese in Thermomix.

You will love this rich cheese with a creamy texture and delicious flavor of garlic and fine herbs. This recipe has garlic

Creamy cheese with fine herbs with thermomix

Creamy garlic and herb cheese in Thermomix

Persons

Preparation time:

15 minutes

Wait time

4 hours

Total Time

15 minutes

Kitchen room

English

Category:

Snacks with Thermomix

Ingredients of Creamy garlic and herb cheese in Thermomix

1000 grams of whole milk
80 grams of heavy cream
5 teaspoons of garlic powder
juice of 4 lemons
4 teaspoons chopped chives
2 tablespoons chopped parsley
½ teaspoon of salt
½ teaspoon pepper

Preparation of creamy cheese with garlic and herbs in Thermomix

Begin the preparation of this wonderful Creamy Garlic and Herb Cheese in the Thermomix, you must heat the milk together with the cream, for this program.
7 minutes / Temperature 100 ° / Speed 1.
Place the butterfly on the blades of the Thermomix bowl, add the programmed lemon.
5 minutes / speed 3.
After the cooking time has elapsed, let it rest for a few minutes.
Subsequently, gently place the curd on a kitchen cloth or muslin and in turn place it in a strainer, over a container to collect the whey.
After this time of patient waiting, the cheese forms a ball, you must place it in a bowl and add the garlic powder, as well as the parsley, chives, salt and pepper and mix gently but firmly so that all the ingredients are integrated.
When everything is well mixed, refrigerate the bowl with Creamy garlic and herb cheese in Thermomix for about 3 hours before serving.
You can share this delicious Creamy Garlic and Herb Cheese in the Thermomix accompanying it with some toasted bread.