Blueberry ice cream on a stick with thermomix

Preparation of Blueberry Ice Cream on a stick with thermomix

1. To begin the preparation of this wonderful and fun Blueberry Ice Cream on a stick with thermomix, place the butterfly on the blades of the Thermomix bowl, then pour the cream and 20 grams of sugar into the Thermomix bowl, program.
2. 1 minute / speed 4.
3. While whipping the cream, check the whipped state through the opening in the lid. If we see that the cream is already whipped, shorten the whipping time or otherwise wait for its volume to increase.
4. Once the cream is ready, pour it into a bowl or mould.
5. On the other hand, remove the butterfly and pour the blueberries along with the rest of the sugar, program.
6. 30 seconds / speed 10.
7. Pour the blueberry mixture on the plate next to the whipped cream, mix both preparations until a homogeneous composition is achieved.
8. Then add the mixture into the ice cream molds, put the mold in the freezer for a few hours.