If you are looking for an exquisite and refreshing appetizer for a lunch that you have to prepare at home, you will be interested in today’s recipe: ajoblanco dip with Thermomix.
It is a dish native to Andalusia, whose main ingredient is almonds and which is enjoyed cold with raisins or with rolls. This recipe uses olive oil
White garlic dip with Thermomix
White garlic dip with Thermomix
People
4
Preparation time:
13 minutes
Cooking time:
3 minutes
Total Time
16 minutes
Kitchen Spanish Cuisine
Category:
Snacks with Thermomix
Ingredients of Ajoblanco Dip with Thermomix
33 grams of breadcrumbs
155 grams of raw almonds without skin
182 grams of milk
1 tablespoon of vinegar
2 large garlic
152 grams of olive oil
Salt to taste
Preparation of Ajoblanco Dip with Thermomix
Once you have all these ingredients in the kitchen, follow these steps that we indicate:
Add the bread, the garlic and the almonds to the glass. program to
speed 5 / 30 seconds.
Then add the salt, vinegar and milk. program to
speed 7 / 30 seconds.
Start the robot again
speed 5 / 1 minute and a half.
In the previous step, while pouring the oil through the mouth.