There are an infinity of recipes that are usually ingredients for other recipes, for example, the very popular hazelnut and chocolate cream, and from which many other wonderful preparations are derived.
The same happens with the recipe that we propose to make this time, Vanilla sugar or vanilla with thermomix.
This sugar is used in several preparations both to give the dish sweetness and to give it that touch of vanilla that many of us love.
vanilla sugar with thermomix
Vanilla or vanilla sugar with thermomix
People
4
Cooking time:
1 minute
Total Time
1 minute
Kitchen Spanish
Category:
desserts with thermomix Vegetarian Recipes with Thermomix
Ingredients of vanilla or vanilla sugar with thermomix
1 kilo of sugar
4 vanilla pods
Preparation of vanilla or vanilla sugar with thermomix
To begin with, it is important that the airtight container where you are going to reserve the sugar has a capacity for one kilo. There is no problem if you use two ½ kilo.
We start with crushing 2 of the 4 vanilla pods in the thermomix, program.
10 seconds / Speed 7
If necessary, with the help of the spatula, lower the remains of the vanilla that have adhered to the walls of the Thermomix bowl and program again.
10 seconds / Speed 7
Pour the kilo of sugar and mix very well, program.
5 seconds / Speed 2
Pour the sugar and vanilla mixture into the container(s) where you are going to keep them.
Finally, introduce a whole vanilla pod into the container(s) and set aside.
For best results and for the sugar to have an intense vanilla flavor, let the flavor infuse for two weeks.