Tomatoes stuffed with parmesan with thermomix

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25 October, 2021

Today we vary a bit with our recipes and we are going to share a really delicious one, Tomatoes stuffed with Parmesan with thermomix, a wonderful combination that gives us red and juicy tomatoes with the favorite cheese of many, Parmesan.

They are unmissable, do not stop trying. This recipe calls for olives

Tomatoes stuffed with parmesan with thermomix

Persons

Cooking time:

45 minutes

Total time

45 minutes

Kitchen room

Spanish Cuisine

Category:

1 dishes thermomix Salads Thermomix Diet recipes with Thermomix

Ingredients

4 tomatoes
50 grams of Parmesan cheese
1 clove garlic
70 grams of breadcrumbs
4 anchovy fillets (preferably in oil)
10 pitted black olives
A splash of extra virgin olive oil

Preparation

To begin the preparation of this wonderful recipe for Tomatoes stuffed with Parmesan with thermomix, you must wash the tomatoes very well and cut the top, where the stem is, resembling a lid.
Remove the pulp from them with a knife and a spoon, and reserve the same. Turn the tomatoes upside down on a paper towel-lined plate to drain most of the liquid.
On the other hand, pour the grated Parmesan cheese and garlic into the glass, program.
8 seconds / Speed 10.
With the help of a spoon or spatula, lower the remains of garlic and Parmesan cheese that have adhered to the walls and lid of the Thermomix bowl.
Then, add the tomato pulp together with the breadcrumbs, the anchovies (drained, without the oil) and the pitted black olives, program 0
30 seconds / Speed 6.
To continue, with the result of this mixture, fill the tomatoes
Place the lid (tomato) on top and lay on a baking sheet.
Drizzle a little extra virgin olive oil over each tomato.
Bake at 180 ° C (preheated oven) for 35-40 minutes.
When they are ready I will laugh from the oven and let it rest for a few minutes so that all the flavors settle.
You can accompany this dish with a garnish of white rice, some sautéed vegetables, or if your guests have a sweet tooth, some pieces of veal or chicken passed on the grill.