Sweet potato risotto with smoked cheese with Thermomix

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19 May, 2022

Rice is one of the most versatile foods out there and can be prepared in multiple ways. And one of the most exquisite is the one that we now want to present to you: sweet potato risotto with smoked cheese with Thermomix.

It is a complete dish with a wonderful flavor that will leave all your guests speechless. This recipe uses rice

Sweet potato risotto with smoked cheese with Thermomix

Persons

Preparation time:

37 minutes

Cooking time:

27 minutes

Total Time

1 hour, 4 minutes

Kitchen room

Spanish Cuisine

Category:

Rice and potatoes with thermomix

Ingredients for Sweet potato risotto with smoked cheese with Thermomix

110 grams of smoked cheese
310 grams of rice for risotto
410 grams of sweet potatoes, peeled and chopped
35 grams of dried tomatoes in oils and already drained
Salt and ground black pepper to taste
1 onion
basil to taste
44 grams of olive oil
610 grams of water
105 grams of white wine

Preparation of Risotto sweet potato with smoked cheese with Thermomix

When you have gathered all those ingredients, follow the steps that we indicate below:
Add the tomatoes, basil and cheese to the glass. program to
speed 8 / 6 seconds.
Booking.
Then add the onion cut in half and return to program to
speed 5 / 3 seconds.
With the help of a spatula, lower the remains of the walls and then add the oil to the glass. Start the robot at
speed 1 / 120º / 3 minutes.
Then add the rice and program
speed 1 / reverse rotation / 100º / 3 minutes.
Next, add the salt, pepper, sweet potato, water and wine. program to
spoon speed / reverse rotation / 100º / 20 minutes.
When ready to serve, pour the reserved mixture over the risotto.