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Loading...Skyr Icelandic yogurt with thermomix
One of the world’s trendy yogurts, skyr or Icelandic yogurt gains more and more followers for its great properties and flavor is a mixture between yogurt and cheese and is also full of probiotics.
Skyr Icelandic yogurt with thermomix
Persons
4
Cook Time
5 minutes
Total Time
5 minutes
Ingredients
- 1 liter of whole milk
- 1 tablespoon of Skyr
Instructions
- We put the liter of milk in our thermomix glass and program 15 minutes / 90ºC / speed 2
- Let the glass temper until it is at a temperature of 50 ° C and add a tablespoon of a Skyr yogurt and mix 5 seconds / speed 5
- We put the contents in a bowl or casserole and cover it with a warm blanket for 16 hours after the time we pass through a strainer and get 400 grams of Skyr (in addition to 500 grams of serum)
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