Portada » 1 thermomix plates » Russian salad with the Thermomix

Russian salad with the Thermomix

(23 votes, average: 4.13 out of 5)

3 November, 2021

One of the most typical dishes of our gastronomy and that everyone likes is the one that we are now going to tell you how to prepare with the kitchen robot.

Specifically, we are going to teach you how to make a tasty Russian salad with the Thermomix.

Follow the steps that we indicate in a short time you will be able to have a dish that your guests will love and that, as they say colloquially, is very “helpful” for many situations.

Russian salad with the Thermomix

Persons

Preparation time:

35 minutes

Cooking time:

30 minutes

Total time

1 hour, 5 minutes

Kitchen room

Spanish Cuisine

Category:

1 thermomix plates

Ingredients

The first thing will be to gather in the kitchen the necessary products to prepare it:

600 grams of potatoes
300 grams of Mayonnaise
150 grams of frozen peas
80 grams of pitted olives in slices
200 grams of tuna
150 grams of carrot
4 eggs
600 grams of water
a few pieces of bell pepper
8 cooked prawns or prawns
Salt

Preparation

Once you have gathered all those ingredients, put on your apron and get ready to make an exquisite salad:

We wash, peel and dice the potatoes and put them in the varoma container, place the lid and on top we put the frozen peas and the carrots cut into small pieces and reserve
We put the 600 grams of water in our Thermomix bowl, put a little salt and place the basket in position with the eggs inside to cook them, we place the varoma container on top and program
25 minutes / varoma temperature / speed 2
after this time we remove the varoma and let it cool and carefully remove the eggs
We take the ingredients, potatoes, peas and carrot into a bowl, add salt to taste and stir the food well with the spatula
Peel the hard-boiled eggs and put 3 in our Thermomix bowl, along with the olives and program
2 seconds / speed 4
and we put everything in the bowl, together with the rest of the food, we add the tuna and with the spatula we stir again carefully
add the mayonnaise and stir everything again
Our Russian salad will be ready, if we have a mold to present it, it is time if not the traditional way, with the spoon and the plate
To decorate on the top we will put our peeled prawns or prawns