Pork tenderloin with Oporto mushrooms with Thermomix
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10 May, 2022
If you are looking for a meat dish to surprise your family with, you are going to love the recipe that we are proposing today: pork tenderloin with mushrooms in Porto with Thermomix.
It comes to be a delicious proposal, with a great flavor and that will make everyone at home lick your fingers. This recipe calls for pork tenderloin
Pork tenderloin with Oporto mushrooms with Thermomix
Pork tenderloin with Oporto mushrooms with Thermomix
Persons
4
Preparation time:
25 minutes
Cooking time:
17 minutes
Total Time
42 minutes
Kitchen room Spanish Cuisine
Category:
meat and chicken with Thermomix
Ingredients of Pork tenderloin with mushrooms in Port with Thermomix
610 grams of pork tenderloin clean and in strips
72 grams of port wine
260 grams of chopped clean mushrooms
1 teaspoon mustard
32 grams of olive oil
202 grams of cream
Salt and ground pepper to taste
Half a cube of meat broth
1 tablespoon cornstarch
1 large garlic
110 grams of chopped onion
Preparation of Pork tenderloin with Oporto mushrooms with Thermomix
Once you have all these products, follow the steps that we indicate:
Season the sirloin with salt and pepper and brown it in a pan with oil. Reserve the meat on one side and its juices on the other.
Add the oil, garlic and onion to the robot glass. program to
speed 5 / 3 seconds.
With the help of a spatula, lower the remains of the walls and program