You can prepare sardines with your food processor in multiple ways, but one of the tastiest is the one we present to you today: pickled sardines with Thermomix.
It is a delicious dish with which everyone at home is going to suck their fingers. This recipe calls for sardines
Pickled sardines with Thermomix
Pickled sardines with Thermomix
Persons
4
Preparation time:
22 minutes
Cooking time:
12 minutes
Total Time
34 minutes
Kitchen room Spanish Cuisine
Category:
Fish with Thermomix
Ingredients of Pickled Sardines with Thermomix
780 clean sardines
252 grams of olive oil
152 grams of white wine vinegar
100 grams of water
102 grams of oil for frying
170 grams of quartered onions
Salt to taste
105 grams of peeled and chopped carrots
teaspoon and a half of paprika
2 dried bay leaves
1 teaspoon peppercorns
4 garlic
Preparation of pickled sardines with Thermomix
When you have all these products, follow the steps that we indicate:
Add a little salt to the sardines and fry them in a pan with oil. Then put them in a bowl.
Strain the frying oil and pour it into the robot glass along with the garlic, carrots and onion. program to
speed 1 / turn to the left / Varoma temperature / 8 minutes.
Next, add the paprika, pepper, vinegar, salt, bay leaf and water. program to
speed 1 / turn to the left / 100º / 4 minutes.
Pour the contents of the glass into the dish where the sardines are. Before eating them, let them sit for at least 30 hours.