There are many types of creams that can be prepared with the food processor. And one of them is the one that we now want to teach you how to make: onion cream with beer with Thermomix.
It is a really exquisite and simple proposal, ideal to start any lunch or dinner. This recipe calls for onion
Onion cream with beer with Thermomix
Persons
9
Preparation time:
1 hour, 9 minutes
Cooking time:
59 minutes
Total Time
2 hours, 8 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
1 thermomix dishes creams and soups Vegetarian Recipes with Thermomix
Ingredients of Cream of onion with beer with Thermomix
- 255 grams of beer
- 1 kilo of peeled onions cut into quarters
- Salt to taste
- 53 grams of butter
- 605 grams of water
- a pinch of sugar
- 4 egg yolks
- 205 grams of liquid cream
- The leaves of a sprig of fresh thyme
Preparation of Cream of onion with beer with Thermomix
- When you have gathered all these ingredients, follow the steps that we indicate below:
- Add the onions to the glass and program
- speed 5 / 4 seconds.
- Then add the thyme, sugar and butter. program to
- speed 1 / 120º / 10 minutes.
- The next step will be to pour 200 grams of beer into the glass. Start the robot at
- speed 1 / Varoma temperature / 3 minutes.
- Add a little salt and the water. program to
- speed 1 / 100º / 40 minutes.
- Then wait about 15 minutes for the temperature to drop a bit. Then program a
- progressive speed 5-10 / 2 minutes.
- Add the cream, a little more salt and the rest of the beer. Put the Thermomix on
- speed 3 / 10 seconds.
- Finally, add the yolks and program to
- speed 3 / 90º / 3 minutes.