Thermomix Recipes

sauces

Mustard and honey sauce with the Thermomix

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11 July, 2020

Mustard and honey sauce with the Thermomix

A good way to give an exquisite final flavor to any meat or fish dish is through sauces. And precisely for that reason now we are going to introduce you to one that has a captivating flavor.

Mustard and honey sauce with the Thermomix

Mustard and honey sauce with the Thermomix

Specifically, we will teach you, next, how to prepare a mustard and honey sauce
with the Thermomix

Mustard and honey sauce with the Thermomix

Persons
4
Cook Time
5 minutes
Total Time
5 minutes
Cuisine Spanish
Category sauces

Ingredients

  • In order to carry out the preparation of this recipe, you need to gather the
  • following products in the kitchen:
  • 100 milliliters of olive oil.
  • 8 tablespoons of honey.
  • 1 tablespoon of wine vinegar.
  • 6 tablespoons of mustard.

Instructions

  1. When you have gathered all the ingredients, you will have to follow the
  2. instructions that we now give you:
  3. Add both vinegar, honey and mustard to the Thermomix glass. Program the robot at
  4. speed 3 and temperature 27º for approximately 30 seconds.
  5. Put the beaker on the robot and reprogram it at speed 4.
  6. While for what it is the cover sees adding, little by little, the olive oil.
  7. When you can see that a heterogeneous mix has been achieved and emulsifies, you
  8. will have your simple and tasty mustard and honey sauce ready.

Tags

honey,
mustard
karen
11 July, 2020
by karen

It can be used as an accompaniment to a wide variety of dishes. However, we
recommend it, above all, for meats such as chicken.

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Receta por karen