Thermomix Recipes

cremas y sopas

Mushroom and leek cream with Thermomix

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28 September, 2024

Hello! Would you like me to teach you today how to prepare a healthy recipe with mushrooms? Well come on, we are going to make cream of mushrooms and leeks with Thermomix.

It is a very tasty, healthy dish that can be eaten both for lunch and dinner. In addition, among other things, it provides vitamins to the body.

Mushroom and leek cream with Thermomix

People

4

Preparation Time:

38 minutes

Cooking Time:

28 minutes

Total Time

1 hour, 6 minutes
Kitchen

Spanish cuisine

Category:

creams and soups

Ingredients of Cream of mushrooms and leeks with Thermomix

  • 260 grams of mushrooms, quartered
  • 210 grams of chopped leeks
  • Pepper to taste
  • 52 grams of olive oil
  • 105 grams of onion, quartered
  • 1 chicken broth cube
  • 1 garlic
  • Cheeses to taste
  • 602 milliliters of water

Preparation of cream of mushrooms and leeks with Thermomix

  1. When you have gathered all these ingredients, follow the steps that I indicate:
  2. Add the mushrooms, garlic, onion, leeks and oil to the food processor glass. Program to
  3. speed 5/2 seconds.
  4. Then program
  5. speed 1 / 100º / 7 minutes.
  6. Next, add the pepper, water and bouillon cube. Start the robot
  7. speed 1 / 100º / 20 minutes.
  8. Let it cool a little and then add the cheeses. Program to
  9. progressive speed 5-10/3 seconds.
  10. All that remains is to serve the cream and enjoy it.

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Receta por chomon