How to make pumpkin pipes in air fryer – Air Fryer

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25 August, 2025

How to make pumpkin pipes in air fryer: crispy, tasty and uncomplicated 🎃🔥

An easy, sustainable and sustaining recipe before

The Pumpkin pipes in air frying They are one of those snacks that do not need a presentation: you see them, you smell them and you are already with the bowl in your hand seeing your favorite series. But the best is not that. The best thing is that with three ingredients – yes, three– You can prepare them at home, taking advantage of the seeds of that pumpkin that you were going to empty for a puree or cream.

And there is something wonderfully nostalgic in this gesture: take out the pipes, clean them thoroughly, soak them with care and then toast them until they sizzle. This version with Airfryer Avoid turning on the oven, reduces time, and gets a perfect crunchy texture. Ideal to chop between hours or to throw over salads, creams or whatever you want.

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🧾 Ingredients for perfect pumpkin pipes

🎃 Raw pumpkin pipes (just taken from a pumpkin)
🧂 2 teaspoons of salt
💧 Water (enough to cover them well in soak)

How to prepare pumpkin pipes on Airfryer

1. Extract and clean

Open the pumpkin (with love, without destroying it as if it were Halloween) and remove all the seeds.
Wash them well under the tap to eliminate pulp remains.
👉 Advice: Use a strainer and frot them with your fingers to accelerate the process.

2. Long soaking and salt

Place clean pipes in a large bowl with cold water and 2 teaspoons of salt.
Remove and leave at rest Minimum 8 hours (It can be all night).
This helps the seeds hydrate, get out and be tastier when toasting.

3. Drying before toasted

The pipes drain well and put them on absorbent paper.
It is not necessary that they are 100% dry: a little moisture helps the roasted process.

4. To the air fryer

Place the pipes in a bowl or rack Apt for air frying.
👉 Choose the more orange pipeswhich are usually more tender and tasty.
Kitchen a 190 ° C for 12 minuteswithout preheating.
You can shake them a little in the middle of time so that they are touched more homogeneously.

Tips and extras to further improve recipe 🌟

Do you like spicy? Add a little spicy paprika or curry powder Before putting them in the Airfryer.
Fan of the sweet-salad? Test with a touch of cinnamon and saltor even Honey and Cayena.
Guard them in a glass jar once cold: Crispies are preserved for several days.
They are perfect to add to salads, bowls, creams or yogurts with fruits.

Recipe for Jesus