Irresistible ham and cheese pancakes in air fryer – Air Fryer

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16 September, 2025

Irresistible ham and cheese pancakes in air fryer: fast and tasty recipe

Are you looking for one Simple, tasty and modern recipe To surprise at home with the air fryer?

Let me tell you how to prepare some ham and cheese pancakes With only 4 basic ingredients, perfect for breakfast, fast lunch or informal dinner. This recipe takes advantage of the magic of the air fryer to achieve a crunchy exterior and a founding interior without complications, with a result that fascinates the whole family.

In addition, this proposal stands out for its versatility and economy, ideal for those who enjoy the kitchen without complicating too much. Accompany me to discover the secrets to prepare this reinvented classic, and take a fresh turn to your kitchen with the air fryer!

Irresistible ham and cheese pancakes in air fryer – Air Fryer

🥞 Ingredients for pancakes stuffed with ham and cheese

🥛 350 g of original mixture for pancakes (It can be the traditional, simple)
🥓 70 g of triple smoked ham in slicesfinely chopped
🧀 100 g (1 cup) of grated pizza cheese – Here you can use mozzarella, cheddar or mixture to melt
🧅 1 green shalotfinely chopped, more extra in fine slices to decorate

How to prepare stuffed pancakes in air frying: step by step

1. Prepare the pancake base

Follow the instructions in the mixture for pancakes you have by hand, whether powdered or homemade. The important thing is that the dough is light and manageable so you can form circles in the pan without breaking.

Heat a nonstick pan over medium-low heat. Pour two tablespoons of dough and extend them slightly to form small pancakes, thick crêpes type. Kitchen until you see bubbles on the surface (approximately 2 minutes). The secret here is that the pancake is not cooked completely, only the base, because then it will finish cooking in the air fryer.

Place the pancakes on a tray with the raw part up. Repeat the process with the whole mixture.

2. Fill and fold with love

Distribute the smoked ham, the grated cheese and the shallot over each pancake. Fold carefully to wrap the filling, as if they were small packages or empanadillas, and press the edges well to seal them and prevent the cheese from escaping.

This step is key so that, when frying in air, the cheese is founded inside and the flavors are concentrated in each bite.

3. Fry in the air fryer

Place the stuffed pancakes in the air fryer, without piled them up, so that the air circulates well and brown in a homogeneous way. Kitchen a 180 ° C for 6 to 7 minutes Or until you see that the cheese is well melted and the golden and crispy dough on the outside.

The air fryer here looks, because it achieves a perfect finish, browning without the need for extra oil and maintaining a creamy and delicious interior.

4. Final touch and presentation

It serves your freshly made pancakes, sprinkling the green green shallot to contribute freshness and a crunchy touch that contrast with molten cheese.

You can accompany them with a fresh salad, homemade tomato sauce or simply enjoy them alone.

🍽️ Why love this pancake recipe in air fryer?

This dish combines the best of two worlds: the speed and health provided by the air fryer, and the texture and taste we all love of the classic stuffed pancakes. In addition, the simplicity of its ingredients makes it very easy to prepare, without giving up a gourmet result.

Do you want to innovate? Test variations such as adding spices in the mixture, using other cheeses or even incorporating fresh herbs such as parsley or coriander. It is also a fantastic recipe to take advantage of ham leftovers or cheese you have in the fridge.

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