In the variety is the taste, and there is also the way to pamper and surprise our guests, which is why we will share the recipe for a rich pasta dish that will surprise you, Farfalle with broccoli pesto from the Thermomix.
Do not stop preparing and inviting this wonderful recipe.
Farfalle with broccoli pesto from the Thermomix
Persons
4
Preparation time:
18 minutes
Total Time
18 minutes
Kitchen room
English
English
Category:
1 thermomix Pasta plates with Thermomix
Farfalle ingredients with broccoli pesto from the Thermomix
- 500 grams of farfalle type pasta
- 300 grams of broccoli florets
- 75 grams of Parmesan cheese
- 50 grams of olive oil
- 1500 grams of water
- 2 teaspoons of salt
- 2 cloves of garlic
- juice of ½ lemon
- ½ teaspoon ground black pepper
Preparation of Farfalle with broccoli pesto from the Thermomix
- To start the preparation of this rich dish, Farfalle with broccoli pesto from the Thermomix, you must pour the water in the Thermomix bowl to heat, program.
- 10 minutes / Temperature 100° / Speed 1.
- While waiting for the water to boil, wash and cut the broccoli into florets, place them in the varoma container, set aside for a few minutes.
- When the water is boiling, add salt and the farfalle type pasta, also place the varoma container in its position, program.
- 8 minutes / Varoma temperature / Reverse spin / Speed 1.
- Once the cooking time has elapsed, carefully remove the varoma container, then drain the pasta and place it on a serving tray or platter.
- On the other hand, wash and dry the glass of the thermomix, place the garlic cloves and the grated Parmesan cheese and program.
- 10 seconds / speed 10.
- Later, add the cooked broccoli along with the lemon juice, as well as add oil and ½ teaspoon of salt, program.
- 4 seconds / speed 8.
- You will get a delicious green cream, very similar to the original pesto.
- Pour the broccoli pesto over the farfalle and sprinkle some ground pepper on top.