There are numerous pasta dishes that you can easily prepare with your food processor and a good example of this is the one we are presenting to you today. We are referring to the Bolognese farfalle with Thermomix.
It is a proposal that, as its name suggests, is based on the pasta that is shaped like a bow tie and on the sauce that revolves around the typical thick sauce of Bologna. This recipe calls for minced meat.
Farfalle bolognese with Thermomix
Farfalle bolognese with Thermomix
Persons
4
Preparation time:
53 minutes
Cooking time:
43 minutes
Total Time
1 hour, 36 minutes
Kitchen room Italian cuisine
Category:
Pasta with Thermomix
Farfalle bolognese ingredients with Thermomix
310 grams of farfalle
53 grams of olive oil
75 grams of chopped carrot
Salt and ground pepper to taste
A pinch of nutmeg
405 grams of minced meat
32 grams of chopped celery
405 grams of canned crushed tomato
72 grams of red wine
105 grams of chopped onion
1 bay leaf
1 tablespoon tomato concentrate
The leaves of a sprig of fresh basil
Preparation of Bolognese Farfalle with Thermomix
When you have gathered all these ingredients, follow the steps that we indicate:
Add the oil, basil, onion, celery and carrot to the robot glass. program to
speed 5 / 5 seconds.
Then reprogram
speed 1 / 120º / 5 minutes.
Add the meat and mix everything well with a spatula. Start the robot at