Fabes with octopus with thermomix

(12 votes, average: 4.17 out of 5)

22 May, 2022

today we bring a forceful dish, but you will like it a lot, a very northern dish, beans with octopus

a dish that mixes wonderfully and on cold days it will be greatly appreciated, I recommend eating it one day that you do not work in the afternoon, enjoy the dish and then the sofa ? This recipe has beans

Fabes with octopus with thermomix

Persons

Cooking time:

50 minutes

Total Time

50 minutes

Kitchen room

Spanish Cuisine

Category:

Legumes with Thermomix

Ingredients of Fabes with octopus with thermomix

800 grams of cooked canned beans
500 grams of octopus
700 grams of octopus cooking water
200 grams of raw shell-on prawns
80 grams of extra virgin olive oil
200 grams of onion in quarters
2 cloves of garlic
60 grams of green pepper
50 grams of carrot in pieces
1 pinch of ground pepper
1 teaspoon paprika
1 dried bay leaf
1 teaspoon salt
1 bay leaf

Preparation of Fabes with octopus with thermomix

To start the preparation of this recipe for Fabes with octopus with thermomix you must cook the octopus, putting 700 grams of water in the glass of the thermomix, program.
3 minutes / Temperature 100° / Speed 1.
When the water is boiling, pour the octopus in the usual way, program.
10 minutes / Temperature 100° / Speed 1.
Once the octopus is cooked, cut it into slices and reserve the broth.
Then, remove the shell from the prawns, reserve them and add the shells and heads to the Thermomix bowl. Then add 30 grams of oil and program.
3 minutes / Temperature 120° / speed 1.
To continue, pour the water from cooking the octopus and program.
5 minutes / Temperature 100° / Speed 1.
When the broth or fumet is ready, pass it through a fine mesh strainer and reserve.
On the other hand, rinse the glass and the lid well.
Then, pour the oil together with the onion, garlic, carrot and pepper, slightly cut into pieces, program.
3 seconds / Speed 5.
Subsequently, with the help of a spoon or spatula, lower the remains adhered to the walls and lid of the Thermomix bowl, program.
10 minutes / Temperature 120° / Speed 1.
Then, Add the paprika, the octopus and the beans, program.
10 minutes / Temperature 120° / Reverse rotation / Speed 1.
Add the bay leaf, pepper, salt and reserved fumet.
Finally, add the prawns and program.
5 minutes / Temperature 120° / Reverse rotation / Speed 1.
Pour everything into a serving dish, cover and let stand for about 5 minutes so that all the flavors are well integrated.