Chocolate Panna Cotta with Thermomix
(6 votes, average: 3.50 out of 5)
Loading... (6 votes, average: 3.50 out of 5)Loading...Chocolate Panna Cotta with Thermomix
I like the panna cota in all forms and the chocolate one is no exception, I love it
It is a tremendously easy dessert to make and also quick, ideal to make on the weekend or for a gathering of friends
Chocolate Panna Cotta with Thermomix
Chocolate Panna Cotta with Thermomix
People
4
Cooking time:
10 minutes
Total Time
10 minutes
Kitchen
Spanish
Spanish
Category:
desserts with thermomix
Chocolate Panna Cotta ingredients with Thermomix
- 4 sheets of gelatin
- 120ml whole milk
- 400 ml of cream
- 50 grams of sugar
- 130 grams of chocolate 72% cocoa
- 2 tablespoons of pure cocoa powder
Preparation of Chocolate Panna Cotta with Thermomix
- The first thing we will hydrate the gelatin in a bowl with water for 5 minutes and reserve
- We add to our Thermomix bowl all the ingredients except the gelatin and program
- 8 minutes / 90ºC / speed 4
- Then we put the drained gelatin that we had reserved and program
- 45 seconds / speed 3
- We put the content in individual molds for panna cotta and let it cool
- When they are more or less cold, we put them in the refrigerator for 6 or 8 hours.
- We can serve them with a teaspoon of orange marmalade
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