As always, our thermomix group is a source of recipes thanks to the more than 114,000 followers it has, and this delicious recipe has been brought to us by Lidia Fernandez, some delicious chicken breasts in sauce with thermomix This recipe calls for chicken breasts
Chicken breasts in sauce with thermomix
Chicken breasts in sauce with thermomix
Persons
4
Cooking time:
40 minutes
Total Time
40 minutes
Kitchen Spanish
Category:
meat and chicken with Thermomix
Ingredients
6 chicken or turkey breast fillets
6 slices of cooked ham
3 slices of cheese
2 cloves garlic
bunch parsley
10 grams oil
Salt
Pepper
Sauce:
60 grams raw tomato crushed
80 grams white wine
150 grams onion
4 cloves garlic
150 grams red bell pepper
25 grams oil
250 grams water
1 bay leaf
Salt
Pepper
Preparation
To start we put the garlic, parsley, oil, 1/2 teaspoon of salt and pepper in our Thermomix bowl and program
5 seconds / speed 5
spread the breast fillets well with the freshly chopped ingredients and fill it with 1/2 slice of ham and cheese, roll up and place the rolls on the varoma tray
Once all the rolls are done, we reserve
for the Sauce:
Put the pepper in pieces, the garlic and the onion in our glass and program
2 seconds / speed 5
add the oil and fry everything
10 minutes / varoma temperature / spoon speed
add the tomato and fry again
3 minutes / varoma temperature / spoon speed
Now add the white wine, the water, season with salt and pepper and add the bay leaf, place the varoma container and program
25 minutes / Varoma temperature / turn left / speed 2
Finally, we put the rolls in a pot, remove the bay leaf and blend the sauce.
25 seconds / speed 8
then pour into the pot along with the rolls and cook 5 minutes over low heat
pour the rolls into a bowl, cover with the sauce and bake in the oven for 5 minutes.