Turkey meat, in addition to being healthy, is very versatile since it can be prepared in a large number of ways. And one of those is the recipe that we now present to you: turkey breast curry with Thermomix.
This is a simple but very tasty dish that you will surely love at home and will become part of your diet from that moment on. This recipe uses curry powder
Turkey breast curry with Thermomix
Persons
4
Preparation time:
51 minutes
Cooking time:
41 minutes
Total Time
1 hour, 32 minutes
Kitchen room
Spanish Cuisine
Spanish Cuisine
Category:
meat and chicken with Thermomix
Ingredients of Turkey breast curry with Thermomix
- 1 kilo of clean turkey breast in one piece
- 1 tablespoon curry powder
- 550 grams of onion
- 72 grams of olive oil
- 22 grams of soy sauce
- Salt and ground black pepper to taste
- 32 grams of butter
Preparation of turkey breast curry with Thermomix
- When you have gathered all those ingredients, follow the steps that we indicate below:
- Put both the pepper, the curry and the salt in a bowl. Move it all good.
- Then, put the turkey in that bowl and get it to smear well in that mixture.
- Add the onion to the robot glass and program
- speed 4 / 5 seconds.
- With the help of a spatula, lower the remains of the walls. Then add the butter and oil. He places the Varoma in the robot and inside that put the turkey breast. program to
- speed 1 / Varoma temperature / 40 minutes.
- Remove the Varoma.
- Add the soy sauce to the glass and set to
- speed 10 / 30 seconds.
- All that remains is to serve the turkey breast by pouring the contents of the glass over it.