Castilian lentils with Thermomix

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12 April, 2022

Legumes are essential foods in any healthy diet and a good way to include them is with the recipe that we are now presenting: Castilian lentils with Thermomix.

It is a complete first course that provides the body with vitamins and even iron. Dish that is made with the so-called Castilian lentils, which is the largest variety. This recipe has chorizo

Castilian lentils with Thermomix

Persons

Preparation time:

1 hour, 1 minute

Cooking time:

51 minutes

Total Time

1 hour, 52 minutes

Kitchen room

Spanish Cuisine

Category:

Legumes with Thermomix

Ingredients of Castilian Lentils with Thermomix

360 grams of Castilian lentils
Water
2 large garlic
275 grams of tomato
57 grams of olive oil
Salt to taste
1 bay leaf
405 grams of rib
1 teaspoon tomato paste
80 grams of chopped onion
1 teaspoon sweet paprika
145 grams of carrot
110 grams of chopped chorizo

Preparation of Castilian Lentils with Thermomix

When you have all these ingredients, follow the steps that we indicate:
Add the garlic and oil to the glass. program to
speed 1 / Varoma temperature / 3 minutes.
Then add the onion and the rib. program to
spoon speed / turn to the left / Varoma temperature / 8 minutes.
Next, add the paprika, tomato, carrot, bay leaf and concentrate to the glass. Start the robot at
spoon speed / turn to the left / Varoma temperature / 10 minutes.
Add the salt, the lentils, the chorizo and the water, up to the 2 liter mark on the glass. program to
spoon speed / turn to the left / 100º / 30 minutes.