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Creamy lentils with spinach and carrots in the Thermomix

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10 December, 2022

Lentils are a necessary legume in any healthy diet. For this reason, we now present you with a recipe to prepare them: creamy lentils with spinach and carrot in the Thermomix.

It is a very balanced and complete dish that provides the body with both iron and vitamins. This recipe calls for spinach

Lentejas cremosas con espinacas y zanahorias en la Thermomix

Creamy lentils with spinach and carrots in the Thermomix

People

Preparation time:

1 hour, 7 minutes

Cooking time:

58 minutes

Total Time

2 hours, 5 minutes

Kitchen

Spanish Cuisine

Category:

Legumes with Thermomix

Ingredients for Creamy lentils with spinach and carrots in the Thermomix

260 grams of lentils
205 grams of spinach
2 peeled and chopped carrots
105 grams of onion
Salt to taste
62 grams of olive oil
202 milliliters of cooking cream
1 teaspoon garlic powder
1 teaspoon ground cumin
805 grams of water
1 teaspoon garlic powder
Half a teaspoon of turmeric
1 teaspoon paprika

Preparation of creamy lentils with spinach and carrots in the Thermomix

At the moment you gather all these ingredients in the kitchen, follow the steps that we indicate:
Pour the oil and onion into the robot’s glass. program to
speed 4 / 4 seconds.
With the help of a spatula, lower the remains of the walls and program to
speed 1 / Varoma temperature / 6 minutes.
Add the paprika and start the robot at
speed 1 / Varoma temperature / 1 minute.
Next, add the spinach, lentils, carrots, spices, salt, and water. program to
spoon speed / reverse rotation / 100º / 40 minutes.
Then add the cream and program
spoon speed / reverse gear / 100º / 10 minutes.