Widely used in pasta dishes, carbonara sauce comes from Italy and more specifically from Rome and is a delicious sauce based on cream and bacon.
also ideal to put on potato omelette or carbonara chicken breasts, it gives another touch to your dishes This recipe has bacon
carbonara sauce with thermomix
People
4
Cooking time:
15 minutes
Total Time
15 minutes
Kitchen
Spanish
Spanish
Category:
sauces with Thermomix
Carbonara sauce ingredients with thermomix
- 40 grams of oil
- 50 grams of butter
- 1 onion
- 220 grams of bacon
- 200 grams of liquid cream
- salt and pepper to taste
Preparation of carbonara sauce with thermomix
- We will start by placing the butter together with the oil in our Thermomix bowl and we will program
- 6 minutes / varoma temperature / speed 1
- Then add the bacon and onion and chop
- 4 seconds / speed 5
- once chopped, we program
- 7 minutes / varoma temperature / spoon speed
- We put the cream and salt pepper to taste then we program
- 3 minutes / varoma temperature / speed 1