How to prepare virgin green pepper oil with thermomix

How to prepare virgin green pepper oil with thermomix
Having a pepper oil at hand, to season meat or fish, has never been easier with our thermomix This recipe uses oil

the powerful blades of our Thermomix will allow us to prepare an intense oil of Italian green peppers, and crush it in such a way that it will not be necessary to strain it, leaving an oil with a beautiful green color

Once prepared, put it in an airtight jar and ready to eat, it is delicious to use with red meat, white fish or even potatoes, zucchini or carrots grilled or pan-fried or boiled or Varoma

Ingredients of virgin green pepper oil with thermomix

How to prepare virgin green pepper oil with thermomix

– 150 ml. extra virgin olive oil
– 2 green Italian peppers

Preparation of green pepper oil with thermomix:

We put the oil in the glass of the Thermomix and add the pepper cut into pieces.
We program 1 minute in progressive speed 5-10

We put it in an airtight container and put it in the refrigerator for better conservation.

Recipe by chomon

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