Michirones with Thermomix

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8 January, 2022

Michirones with Thermomix

You always love to surprise your family by preparing traditional recipes from the different autonomous communities of our country. For this reason, you may be interested in the proposal that we now want to show you how to make: michirones with Thermomix. This recipe calls for chorizo

Michirones with Thermomix

It is a native dish from Murcia that is based on michirones, which are nothing other than dry beans.

Michirones with Thermomix

Persons

Preparation time:

1 hour, 10 minutes

Cooking time:

1 hour

Total time

2 hours, 10 minutes

Kitchen

Spanish Cuisine

Category:

1 thermomix plates

Ingredients

300 grams of michirones
2 bay leaves
160 grams of chorizo sliced
Salt and ground black pepper to taste
1 head of garlic
1 ham bone
A splash of olive oil
A good piece of serrano ham in tacos
1 teaspoon of red paprika
1.5 liters of water
1 chilli
Half pork leg cut in half

Preparation

When you have gathered all those ingredients, follow the steps that we indicate:
The michirones, which you must have soaked for two days, must be added to the glass of the robot along with the rest of the ingredients that we have exposed. Program a
spoon speed / left turn / 100º / 60 minutes.
If after this time you find that the michirones are hard, reprogram a few minutes until they are in perfect condition.