Thermomix pickled mushrooms

(23 votes, average: 4.43 out of 5)

14 November, 2021

At home you love mushrooms and mushrooms and you are always looking for new recipes to prepare them. In that case, the proposal that today we want to show you how to make will be interesting: Thermomix pickled mushrooms.

It is a simple dish to cook, which has a surprising flavor and is beneficial for the body as it will provide you with vitamins, fiber and even calcium. This recipe has garlic

Thermomix pickled mushrooms

Persons

Preparation time:

11 minutes

Cooking time:

1 minute

Total time

12 minutes

Kitchen room

Spanish Cuisine

Category:

1 thermomix dishes Diet recipes with Thermomix

Ingredients

1 tray of clean and rolled mushrooms
White vinegar
4 medium garlic
Salt to taste
Parsley to taste
150 grams of olive oil

Preparation

When you have gathered all those ingredients, follow the steps below:
Place the mushrooms in a bowl, add salt, and cover with vinegar. They must stay like this for at least two and a half hours.
Peel the garlic and add it to the glass of the robot along with the parsley. Program a
speed 5/3 seconds.
With the help of a spatula, lower the remains of the walls and then add the oil. Program a
speed 2/12 seconds.
When the two and a half hours have passed, remove the mushrooms from the bowl, wash them and throw them into the source where you are going to serve them. Afterwards, you add the contents of the robot’s glass and you move everything very well. It is important that, before serving, they stay like that for about three and a half or four hours.