Vichyssoise with thermomix

Instructions

1. In the glass of the thermomix, put the leeks, mash them progressively passing
2. through all the speeds until reaching the maximum
3. Then add the butter and the oil program at speed 1, temperature 100º, for 8
4. minutes.
5. When it stops, add the potatoes, the evaporated milk, the broth tablets, a
6. little pepper and 3 measures of water or milk. program at speed 1, temperature
7. 100º for 20 minutes.
8. Add the rest of the water or milk, if you like more liquid, program at speed 1,
9. for a few seconds.