Thermomix Recipes

Seafood with Thermomix

Octopus in beer sauce with Thermomix

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27 April, 2022

The octopus is one of the most exquisite foods that we have in Spanish gastronomy. For this reason, it is always a good idea to prepare a dish with it when you have guests. Moreover, one of the best recipes in this regard is octopus in beer sauce with Thermomix.

It is a proposal that is not at all complex and with which anyone sucks their fingers. This recipe has garlic

Octopus in beer sauce with Thermomix

Octopus in beer sauce with Thermomix

Octopus in beer sauce with Thermomix

Persons

6

Preparation time:

1 hour, 1 minute

Cooking time:

51 minutes

Total Time

1 hour, 52 minutes
Kitchen room

Spanish Cuisine

Category:

Seafood with Thermomix Recipes with Thermomix for Christmas

Octopus ingredients in beer sauce with Thermomix

  • 335 grams of beer
  • 1 octopus of approximately 1.6 kilos, defrosted and chopped
  • 4 garlic
  • 1 tablespoon paprika
  • 1 tablespoon of vinegar
  • 42 grams of olive oil
  • 1 tablespoon dried oregano

Preparation of Octopus in beer sauce with Thermomix

  1. When you have gathered the ingredients, follow these steps:
  2. Pour the beer and the octopus, without the tentacles, into the robot’s glass. program to
  3. speed 1 / reverse rotation /100º / 30 minutes.
  4. Booking.
  5. Clean and dry the glass, then add the oil and the peeled garlic. program to
  6. speed 5 / 5 seconds.
  7. reschedule to
  8. speed 1 / 120º / 5 minutes.
  9. Add the octopus, paprika, vinegar, oregano and about 205 grams of water. kitchen parts
  10. speed 1 / reverse rotation / 100º / 15 minutes.

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Receta por chomon