wine sausages with thermomix
(4 votes, average: 3.50 out of 5)
Loading... (4 votes, average: 3.50 out of 5)Loading...wine sausages with thermomix
A traditional recipe, from all our lives, that our mother and our grandmothers used to make us, such as sausages in wine, sausages fresh from the butcher in wine
wine sausages with thermomix
wine sausages with thermomix
People
4
Cooking time:
30 minutes
Total Time
30 minutes
Kitchen
Spanish
Spanish
Category:
meat and chicken with Thermomix
Ingredients of sausages in wine with thermomix
- 450g onion
- 90g olive oil
- 12 fresh pork sausages from the butcher shop
- 125 gr white wine (a good cooking wine)
- 1 bay leaf
- Salt
- White pepper
Preparation of wine sausages with thermomix
- We start by putting the onion in our Thermomix bowl and chop the onion for what we program
- 8 seconds / speed 6
- we open and lower with the spatula the pieces of onion stuck to the sides and repeat, we program again
- 8 seconds / speed 6
- Then add the oil to the onion and fry. we program
- 15 minutes / varoma / left turn / spoon speed
- It’s time to add the whole sausages and we program
- 4 minutes / varoma / left turn / spoon speed
- Finally we are going to pour the wine together with the rest of the elements, laurel and salt and pepper to taste and program
- 12 minutes / 100ºC / left turn / spoon speed
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