A traditional recipe, from all our lives, that our mother and our grandmothers used to make us, such as sausages in wine, sausages fresh from the butcher in wine
wine sausages with thermomix
wine sausages with thermomix
People
4
Cooking time:
30 minutes
Total Time
30 minutes
Kitchen Spanish
Category:
meat and chicken with Thermomix
Ingredients of sausages in wine with thermomix
450g onion
90g olive oil
12 fresh pork sausages from the butcher shop
125 gr white wine (a good cooking wine)
1 bay leaf
Salt
White pepper
Preparation of wine sausages with thermomix
We start by putting the onion in our Thermomix bowl and chop the onion for what we program
8 seconds / speed 6
we open and lower with the spatula the pieces of onion stuck to the sides and repeat, we program again
8 seconds / speed 6
Then add the oil to the onion and fry. we program
15 minutes / varoma / left turn / spoon speed
It’s time to add the whole sausages and we program
4 minutes / varoma / left turn / spoon speed
Finally we are going to pour the wine together with the rest of the elements, laurel and salt and pepper to taste and program