White beans with rice with thermomix
A plate of beans is as delicious as it is nutritious and if we accompany it with an even more contour, this is the case of the recipe that we will show below, White beans with rice with thermomix.
Gather the following ingredients and follow the step by step and you will get a delicious plate of white beans with rice with thermomix.
White beans with rice with thermomix
Persons
4
Cooking time:
56 minutes
Total time
56 minutes
Kitchen
Spanish
Spanish
Category:
Rice and potatoes with thermomix Legumes with Thermomix Vegetarian Recipes with Thermomix
Ingredients
- 100 grams dried white beans
- 70 grams of cooked white rice
- 1 onion
- 1 clove garlic
- 1 ripe tomato
- 15 grams extra virgin olive oil
- ½ green bell pepper
- ½ red bell pepper
- 1 vegetable stock cube
- 1 bay leaf
- 1 bit of oregano
- 1 pinch of salt
- ½ teaspoon sweet paprika
- 1 Small potato, chopped (optional)
- 1 carrot
- 500 grams of water
Preparation
- What you have to have ready before preparing this dish of White beans with rice with thermomix, are the white beans, since they must remain soaked for at least 8 hours.
- Now, at the time of preparation, wash the tomato well and place it in the Thermomix bowl cut into pieces, program.
- 5 seconds / Speed 5.
- Remove the crushed tomato from the glass and reserve. Then, in the same glass of the thermomix pour extra virgin olive oil, program.
- 4 minutes / Varoma temperature / Reverse rotation / Bucket speed.
- Meanwhile, peel and slice the garlic, introduce them through the jar.
- Later, incorporate the onion cut into pieces, program.
- 5 seconds / Speed 5.
- Then add half a green and red bell pepper, program.
- 4 seconds / Speed 5.
- With the help of the spatula, lower all the ingredients that have adhered to the walls of the Thermomix bowl, then pour in the tomato that was reserved and program.
- 7 minutes / Varoma temperature / Reverse rotation / Bucket speed.
- In the basket, drain the white beans that were soaked from the night before, add them to the preparation through the mouth of the lid.
- While the 7 minutes elapse, wash and remove the carrot skin and cut it into slices.
- When the thermomix indicates that the previous programming has finished, add the bay leaf, the sweet paprika, the vegetable stock cube, the oregano and the water, mix everything a little with the spatula, program.
- 20 minutes / Varoma temperature / Reverse rotation / Bucket speed.
- To continue, if you wish, place the chopped potato in the jar and program.
- 10 minutes / Varoma temperature / Reverse rotation / Bucket speed.
- Then, lightly wash the rice, and add it to the preparation, add salt. At this point if you notice that the stew is very thick, add a little more water, to taste, program.
- 15 minutes / Varoma temperature / Reverse rotation / Bucket speed.
- It is a slow preparation but it will definitely be worth the wait.