This recipe is a real delight, suitable for diets because it only has 200 calories and a great taste, it is a Vichyssoise of peas with thermomix
we hope you like it as much as we do
Vichyssoise of peas with thermomix
Vichyssoise of peas with thermomix
Persons
4
Cooking time:
30 minutes
Total Time
30 minutes
Kitchen room Spanish Cuisine
Category:
1 thermomix dishes Diet recipes with Thermomix
Vichyssoise ingredients of peas with thermomix
250 grams of cracked potato
300 grams of frozen peas
500 grams of water
150 grams of sliced Iberian ham
100 grams of leek (the white part) in slices
3 sprigs of fresh parsley (leaves and part of the stem)
50 grams of butter
400 grams of milk
1 ½ teaspoons salt
3 pinches of ground pepper
Preparation of Vichyssoise of peas with thermomix
Put some sheets of kitchen paper on a plate, and put the slices of Iberian ham on top and cover them with another 2-3 sheets and put it in the microwave and program for 2 minutes at maximum power (the ham has to be crispy) .
let cool for 5 minutes
We put the crispy ham in our Thermomix bowl and program
1 second / speed 10
put the powder in a bowl and reserve
We put 30 grams of butter, the leek and the parsley in our Thermomix bowl and program
4 seconds / speed 5
with the spatula we lower the remains stuck to the sides of our glass
then we fry
5 minutes / 120°C / speed 1
We add the potato in pieces that we will have clicked, the peas and the water and program
20 minutes / 100°C / speed 1
We add the milk, pepper and salt and the 20 grams of butter that we needed to use and program
5 minutes / 90°C / speed 5
When we finish, we shred everything.
1 minute / speed 10
serve in small glasses and put the Iberian ham powder on top