Name: Cuttlefish with peas with Thermomix
Cook time: 32 min
Total time: 32 min
Yield: 4
Cuisine: Spanish
Ingredients: In order to make four servings of this dish, you need to have the following; products:; 450 grams of cuttlefish.; 200 grams of frozen peas.; 100 grams of fish broth.; 2 garlic.; 1 small onion.; 1 tablespoon of olive oil.; Salt and parsley to taste.; 1 tomato.

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Cuttlefish with peas with Thermomix

You like to bet on a healthy diet and for that reason you are always looking for first courses that are healthy, complete and balanced. This is precisely why the recipe that we now want to introduce to you will be interesting for you. This recipe calls for peas

We are going to teach you how to make cuttlefish with peas in the Thermomix.

Do you dare to discover it?

Cuttlefish with peas with Thermomix

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22 ratings

Persons

Cook Time

32 minutes

Total Time

32 minutes

Cuisine Spanish

Category Sin categoría

Ingredients

In order to make four servings of this dish, you need to have the following
products:
450 grams of cuttlefish.
200 grams of frozen peas.
100 grams of fish broth.
2 garlic.
1 small onion.
1 tablespoon of olive oil.
Salt and parsley to taste.
1 tomato.

Instructions

When you have already managed to buy all those ingredients, it is time for you
to start the preparation by following these steps:
Peel the garlic, tomato and onion. Then cut them into chunks.
Clean the cuttlefish and cut it, in the same way, into pieces. Add the garlic,
onion, chopped parsley, tomato and olive oil to the glass of the robot. Then
program it at speed 4 and temperature 100º for about 7 minutes.
Add the cuttlefish, the fish broth and the salt to the glass. Program the
Thermomix at spoon speed and temperature 100º for about 25 minutes.
After the time of the previous step, add the peas and program at spoon speed and
temperature 100º for 5 minutes.
And that's it. You will already have an exquisite dish prepared, in addition to
being very healthy, that all your guests will surely love. Of course, if you
like, keep in mind that you can add from clams to prawns to give it even more
flavor.

Amount Per Serving:
Calories		192.53 kcal
% Daily Value*
Total Fat 4.67 g		7.2%
	Saturated Fat 0.69 g	3.5%
	Trans Fat
Cholesterol 126.0 mg		42%
Sodium 589.83 mg		24.6%
Total Carbohydrate 14.79 g		4.9%
	Dietary Fiber 3.25 g	13%
	Sugars 4.21 g
Protein 22.68 g