Toñas with Thermomix

Preparation of Toñas with Thermomix

1. When you already have all those ingredients, follow these instructions:
2. Pour the sugar into the robot’s glass and program
3. speed 10 / 15 seconds.
4. Then, add the lemon peel and program at
5. speed 10 / 10 seconds.
6. Booking.
7. Put the butterfly on the blades and pour both the reserved content and the yeast and eggs into the glass. Start the robot at
8. speed 3 / 37º / 3 minutes.
9. Then remove the butterfly.
10. Add the milk and oil. program to
11. speed 3 / 5 seconds.
12. Then add the flour and program
13. speed 6 / 10 seconds
14. Then, start the Thermomix again at
15. spike speed / 4 minutes.
16. Let the dough rest for about an hour to increase its volume.
17. After that time, reprogram
18. speed 5 / 10 seconds.
19. Take the dough out of the glass, shape the toñas and put them on a baking tray. You will introduce this in the oven, previously preheated, at 50º. The time will be necessary for them to double their size.
20. Then, in the oven, leave them at 180º for about 10-12 minutes to brown them.
21. Finally, pour syrup and sugar on top.