Stewed potatoes with chorizo with Thermomix

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9 April, 2023

Your kitchen robot is ideal for preparing not only international recipes, but also other traditional ones. And one of the latter is what we want to teach you how to cook today: stewed potatoes with chorizo with Thermomix.

It is a delicious stew, of great flavor and very identifying of the gastronomy of our country.

Stewed potatoes with chorizo with Thermomix

People

Preparation time:

46 minutes

Cooking time:

36 minutes

Total Time

1 hour, 22 minutes

Kitchen

Spanish Cuisine

Category:

Rice and potatoes with thermomix

Ingredients of Potatoes stewed with chorizo with Thermomix

1 kilo of peeled, chopped and crushed potatoes
210 grams of sliced chorizo without skin
505 grams of meat broth
1 chilli
Chopped parsley to taste
1 bay leaf
For the sauce:
2 garlic
205 grams of crushed tomato
62 grams of olive oil
150 grams of onion
1 tablespoon paprika
145 grams of green pepper
145 grams of red pepper

Preparation of Potatoes stewed with chorizo with Thermomix

Once you have all these ingredients, follow the steps that we indicate:
Pour the ingredients for the sauce into the robot’s glass and program
speed 5 / 5 seconds.
Then, with the help of a spatula, lower the remains of the walls. Then program to
speed 2 and a half / Varoma temperature / 10 minutes.
Put the butterfly on the blades.
Add the rest of the ingredients, except the parsley, and start the Thermomix at
spoon speed / left turn / 100º / 25 minutes.
Lastly, add the parsley.