Thermomix Recipes

meat and chicken with Thermomix

stewed meat with thermomix

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18 June, 2022

stewed meat with thermomix

Today we bring to recipes for thermomix, a typical dish that every house makes and that with our thermomix, it is done in a very simple and delicious way.

accompanied by some steamed potatoes with our varoma, so that they do not catch an excess of oil and everything cooked slowly as our grandmothers did with the casserole but with our kitchen robot

stewed meat with thermomix

stewed meat with thermomix

stewed meat with thermomix

People

4

Cooking time:

50 minutes

Total Time

50 minutes
Kitchen

Spanish

Category:

meat and chicken with Thermomix

Stewed meat ingredients with thermomix

  • 350 grams of diced beef
  • 200 grams of natural crushed tomato
  • 350 grams of diced pork
  • 1 onion
  • 2 cloves of garlic
  • 40 grams of olive oil
  • 1 Italian green bell pepper (cut into chunks)
  • 60 grams of white cooking wine
  • 1 bay leaf
  • one teaspoon oregano
  • 250 grams of water
  • salt and pepper to taste
  • 1 kilo of peeled potatoes cut into slices

Preparation of stewed meat with thermomix

  1. To start preparing our stewed meat, we will put the oil, onion, garlic and pepper in our Thermomix bowl and chop everything
  2. 5 seconds / speed 8
  3. We lower the remains stuck to the walls of our glass with the spatula and fry without putting the cup
  4. 8 minutes / varoma temperature / speed 1
  5. Put the pork and beef in cubes and program
  6. 6 minutes / varoma temperature / reverse rotation / spoon speed
  7. Add the oregano, the bay leaf, the white wine and the tomato and program again
  8. 4 minutes / varoma temperature / reverse rotation / spoon speed
  9. put the sliced ​​potatoes in the varoma container and reserve
  10. We pour the water and season to taste, put the varoma container in position and program
  11. 30 minutes / varoma temperature / reverse rotation / spoon speed

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Receta por chomon