Nachos are a native dish of Mexico that is taken as an appetizer and that has become popular practically all over the world. And today what we want is to teach you how to prepare its perfect accompaniment: salsa for nachos in the style of VIPS with Thermomix.
It is a sauce with which those are usually presented in the VIPS restaurant chain and which has a really exquisite taste.

Sauce for nachos in the style of the VIPS with Thermomix
Sauce for nachos in the style of the VIPS with Thermomix
People
4
Preparation Time:
29 minutes
Cooking Time:
20 minutes
Total Time
49 minutes
Kitchen
Spanish cuisine
Spanish cuisine
Category:
sauces with Thermomix
Salsa Ingredients for the nachos in the style of the VIPS with Thermomix
- 202 grams of cream for cooking
- 12 grams of olive oil
- 55 grams of pepper
- 45 grams of chopped cheddar cheese
- 37 grams of red onion
- 35 grams of chorizo
- A pinch of salt
Preparation of Sauce for nachos in the style of the VIPS with Thermomix
- When you gather these ingredients, follow the steps that we indicate:
- Pour the cheese into the robot’s glass and program a
- speed 5/5 seconds.
- Reserve.
- Then, add the chorizo to the glass and program to
- turbo speed / 2 seconds.
- Reserve.
- Then add the onion and pepper to the glass. Put the robot to work a
- progressive speed 5-10 / 5 seconds.
- With the help of a spatula, lower the remains from the walls of the glass and reprogram to
- turbo speed / 2 seconds.
- Pour in the oil and program a
- speed 1 / Varoma temperature / 5 minutes.
- Add the chorizo and put the Thermomix to work a
- speed 1 / 100º / 5 minutes.
- Now, add the cheese and cream and a pinch of salt. Programme a
- speed 3.5 / 100º / 8 minutes.