Gaucho sauce Thermomix
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Loading... (No Ratings Yet)Loading...You love to dress many of your dishes with sauces, so today you are going to find our recipe very interesting. We are going to teach you how to prepare Thermomix gaucho sauce.
This is a proposal of Argentine origin. It is a kind of tomato sauce, but very spicy, which is ideal to accompany meats that are grilled.
argentine gaucho sauce for meats with thermomix
Gaucho sauce Thermomix
People
4
Preparation Time:
26 minutes
Cooking Time:
16 minutes
Total Time
42 minutes
Kitchen
American cuisine
American cuisine
Category:
sauces with Thermomix
Ingredients of Gaucha Sauce Thermomix
- 2 large tomatoes, peeled
- 1 onion, peeled and quartered
- 1 tablespoon cumin
- 2 tablespoons of olive oil
- 1 cup of beef broth
- 1 large garlic, peeled
- Salt to taste
- 2 bell peppers, one green and one red, chopped
- Ground black pepper to taste
- 2 tablespoons of oregano
Preparation of Gaucho Sauce Thermomix
- When you have these ingredients in the kitchen, follow the steps that we indicate:
- Add the garlic and onion to the robot’s glass. Programme a
- speed 4/5 seconds.
- Add the peppers and program to
- speed 4/5 seconds.
- Then add the oregano and cumin. Put the robot to work a
- speed 3/5 seconds.
- Add the pepper, salt, beef broth and tomatoes to the glass. Programme a
- speed 4/4 seconds.
- Finally, program a
- spoon speed / left turn / 100º / 15 minutes.
