If you love pasta and you are always looking for new recipes with it, the one we are proposing today will be interesting for you: pumpkin lasagna with Thermomix.
It is an original and tasty dish that not only provides the body with vitamins but also calcium and even folic acid. A dish for which you will need to previously prepare bechamel. This recipe calls for pumpkin
Pumpkin lasagna with Thermomix
Pumpkin lasagna with Thermomix
Persons
6
Preparation time:
1 hour, 10 minutes
Cooking time:
1 hour
Total Time
2 hours, 10 minutes
Kitchen room Italian cuisine
Category:
Pasta with Thermomix
Pumpkin lasagna ingredients with Thermomix
lasagna plates
1 kilo of peeled and chopped pumpkin
bechamel
Salt and ground black pepper to taste
2 small bell peppers
1 can of fresh tomato
Grated cheese
1 medium onion
30 grams of olive oil
Preparation of Pumpkin Lasagna with Thermomix
When you have gathered all those ingredients, follow the steps that we indicate below:
Add the onion and peppers to the robot glass. program to
speed 5 / 3 seconds.
Pour the oil and program
speed 1 / Varoma temperature / 10 minutes.
Next, add the pumpkin and program to
speed 1 / Varoma temperature / 15 minutes.
Then add the tomato, salt and pepper. Start the robot at
speed 1 / turn to the left / Varoma temperature / 20 minutes.
In an oven source, pour a little bechamel as a base and then put a sheet of lasagna, prepared as indicated on its packaging. On that pour part of the contents of the glass and above bechamel. Follow this same process until you finish with all the plates.
Pour the grated cheese over the lasagna and then place the pan in the oven, previously preheated. It should be in that for about 15-20 minutes at about 200º.