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18 June, 2022

How to make lasagna dough in the Thermomix?

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dough for lasagna with Thermomix

As well as to prepare desserts, pâtés, rice dishes or even cocktails, the food processor can also be used to make pasta. This recipe uses flour

Precisely for this reason, we are now going to tell you how to make dough for lasagna in the Thermomix.

We are referring to a proposal that will allow you to prepare that typical Italian dish that you can fill with meat, tuna and even vegetables.

dough for lasagna in the Thermomix

dough for lasagna in the Thermomix

To prepare this dish that concerns us, you must bet on carrying out the purchase of the following products:

Dough for lasagna with Thermomix

People

4

Cooking time:

10 minutes

Total Time

10 minutes
Kitchen

Spanish

Category:

Pasta with Thermomix

Dough ingredients for lasagna with Thermomix

  • 400 grams of flour.
  • 1 pinch of salt.
  • 4 eggs.
  • 1 tablespoon of olive oil.

Preparation of Dough for lasagna with Thermomix

  1. When you have all the ingredients ready, carry out the instructions we give you:
  2. Pour all the ingredients into the robot’s glass and program the robot to speed 6 for about 15 seconds.
  3. Then you will have to program it again but this time to spike speed for about 2 minutes.
  4. Next, you will have to proceed to make balls with the dough and stretch them with the rolling pin, using flour if it is easier for you.
  5. Of course, it should not be overlooked that it will then be cut to the desired size and left to dry.
  6. Once dried, it will be time to cook it with the Thermomix. To do this, pour between 800 grams and 1 liter of water, a tablespoon of oil and a pinch of salt into the glass.
  7. You must program that to speed 1 and temperature 100º for about 7 minutes.
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