There are many people who enjoy preparing sweets and desserts with their food processor. Precisely if you are one of those, it will be interesting for you to continue reading because we are going to give you a new recipe: Thermomix stuffed profiteroles.
These are small cupcakes that dazzle older children, which have French origins and have already become internationalized. This recipe calls for chocolate
Profiteroles stuffed with Thermomix
stuffed profiteroles with Thermomix
People
4
Cooking time:
5 minutes
Total Time
5 minutes
Kitchen Spanish
Category:
desserts with thermomix
Ingredients of filled profiteroles with Thermomix
In order to prepare them, you need to have the following products:
5 eggs large.
250 grams of water.
100 grams of Butter.
160 grams of flour.
6 grams of sugar.
1 teaspoon salt.
Powdered sugar.
Butternuts.
55 grams of chocolate.
Preparation of filled profiteroles with Thermomix
When you have all those products, put on the apron and follow these steps:
Pour the salt, the 6 grams of sugar, the water and the 100 grams of butter into the glass. program to
speed 1 / 100º / 4 minutes.
Add the flour and program
speed 4 / 20 seconds.
Through the mouth, add the eggs one by one while the Thermomix is at
speed 4.
Pour the mixture into a pastry bag and make the shape of the profitelores. Then, place them on a baking tray with their corresponding baking paper and insert them into that appliance, previously preheated to 190º. Keep them about 20 minutes and then, with that one off, keep them inside for about 10 more minutes.
Fill them with the mixture of butternuts, chocolate and icing sugar.